Guías de mercados de exportación
Exportar a United States
Documentos de importación, certificados, tasas arancelarias y puertos de entrada de United States, recopilados de fuentes oficiales.
Los requisitos y las tasas arancelarias que se muestran corresponden a envíos originarios de Australia.
Requisitos de importación
Documentos y certificados que exige United States, agrupados por tipo de producto. Cada línea enlaza con la fuente oficial de la que se tomó.
Bivalve Mollusc
Verificado por investigación- Prohibited: Oysters, Mussels, Clams, Whole Scallops, Roe-On Scallops, Cockles, Pipis, Other Bivalve MolluscsFuente oficial
- Establishment listing: FDA Interstate Certified Shellfish Shippers List (ICSSL) via the FDA-Australia NSSP Memorandum of UnderstandingFuente oficial
- FX46A — Health Certificate for Fish and Fish Products to the United States of AmericaEmitido por DAFF (Australian Department of Agriculture, Fisheries and Forestry)Fuente oficial
- Establishment listing: FDA Food Facility Registration under FSMA (21 CFR part 1 subpart H)Fuente oficial
- FDA Prior Notice filed for each shipment (21 CFR part 1 subpart I).Fuente oficial
- Free trade agreement certificate of origin (AUSFTA)Fuente oficial
Bovine
Verificado por investigación- US_BEEF_ECERT — United States meat export certificate (eCert) for beef/vealEmitido por Department of Agriculture, Fisheries and Forestry (DAFF), AustraliaFuente oficial
- Establishment listing: FSIS eligible foreign establishments - AustraliaFuente oficial
- Beef/veal is derived from bovines that meet US APHIS BSE import conditions for a region of negligible BSE risk; Australia is recognised as a negligible-BSE-risk region.Fuente oficial
- Shipping mark and labelling requirementsFuente oficial
- Free trade agreement certificate of origin (AUSFTA)Fuente oficial
Caprine
Verificado por investigación- US-MEAT-HC — Australian Government meat export health certificate for the United States (issued under the Export Control Act 2020; data transmitted government-to-government via eCert, paper certificate as alternative)Emitido por Department of Agriculture, Fisheries and Forestry (DAFF), AustraliaFuente oficial
- Establishment listing: USDA FSIS Eligible Foreign Establishments - AustraliaFuente oficial
- Establishment listing: DAFF meat export establishment registration + meat export licenceFuente oficial
- Prohibited: Fuente oficial
- Unique US shipping mark on all cartons — Unique US shipping mark on all cartonsFuente oficial
Cephalopod
Verificado por investigación- Establishment listing: DAFF export-registered establishment (Approved Arrangement) under the Export Control (Fish and Fish Product) Rules 2021Fuente oficial
- FX46A — Health Certificate for Fish and Fish Products to the United States of AmericaEmitido por DAFF (Australian Department of Agriculture, Fisheries and Forestry)Fuente oficial
- Establishment listing: FDA Food Facility Registration under FSMA (21 CFR part 1 subpart H)Fuente oficial
- FDA Prior Notice filed for each shipment (21 CFR part 1 subpart I).Fuente oficial
- Seafood HACCP compliance under 21 CFR part 123; importer verification under 21 CFR 123.12.Fuente oficial
- US importer FSVP (21 CFR part 1 subpart L) or modified 21 CFR 123.12 verification.Fuente oficial
- Free trade agreement certificate of origin (AUSFTA)Fuente oficial
Crustacean
Verificado por investigación- Establishment listing: DAFF export-registered establishment (Approved Arrangement) under the Export Control (Fish and Fish Product) Rules 2021Fuente oficial
- FX46A — Health Certificate for Fish and Fish Products to the United States of AmericaEmitido por DAFF (Australian Department of Agriculture, Fisheries and Forestry)Fuente oficial
- Establishment listing: FDA Food Facility Registration under FSMA (21 CFR part 1 subpart H)Fuente oficial
- FDA Prior Notice filed for each shipment (21 CFR part 1 subpart I).Fuente oficial
- Seafood HACCP compliance under 21 CFR part 123; importer verification under 21 CFR 123.12.Fuente oficial
- US importer FSVP (21 CFR part 1 subpart L) or modified 21 CFR 123.12 verification.Fuente oficial
- Free trade agreement certificate of origin (AUSFTA)Fuente oficial
- US Seafood Import Monitoring Program (NOAA SIMP)Fuente oficial
Echinoderm
Verificado por investigación- Establishment listing: DAFF export-registered establishment (Approved Arrangement) under the Export Control (Fish and Fish Product) Rules 2021Fuente oficial
- FX46A — Health Certificate for Fish and Fish Products to the United States of AmericaEmitido por DAFF (Australian Department of Agriculture, Fisheries and Forestry)Fuente oficial
- Establishment listing: FDA Food Facility Registration under FSMA (21 CFR part 1 subpart H)Fuente oficial
- FDA Prior Notice filed for each shipment (21 CFR part 1 subpart I).Fuente oficial
- Seafood HACCP compliance under 21 CFR part 123; importer verification under 21 CFR 123.12.Fuente oficial
- US importer FSVP (21 CFR part 1 subpart L) or modified 21 CFR 123.12 verification.Fuente oficial
- Free trade agreement certificate of origin (AUSFTA)Fuente oficial
- US Seafood Import Monitoring Program (NOAA SIMP)Fuente oficial
Finfish
Verificado por investigación- Establishment listing: DAFF export-registered establishment (Approved Arrangement) under the Export Control (Fish and Fish Product) Rules 2021Fuente oficial
- FX46A — Health Certificate for Fish and Fish Products to the United States of AmericaEmitido por DAFF (Australian Department of Agriculture, Fisheries and Forestry)Fuente oficial
- Establishment listing: FDA Food Facility Registration (FFRM) under FSMAFuente oficial
- FDA Prior Notice of imported food filed for each shipment via CBP ABI/ACE or FDA PNSI (21 CFR part 1 subpart I).Fuente oficial
- Product processed under a seafood HACCP system meeting 21 CFR part 123 (Fish and Fishery Products); importer affirmative-step / verification obligations under 21 CFR 123.12 for imported product.Fuente oficial
- US importer operates a Foreign Supplier Verification Program (FSVP) for the foreign supplier (21 CFR part 1 subpart L), or meets the modified seafood-HACCP importer verification under 21 CFR 123.12.Fuente oficial
- Free trade agreement certificate of origin (AUSFTA)Fuente oficial
- US Seafood Import Monitoring Program (NOAA SIMP)Fuente oficial
- Establishment listing: FDA Food Facility Registration under FSMA (21 CFR part 1 subpart H)Fuente oficial
- FDA Prior Notice filed for each shipment (21 CFR part 1 subpart I).Fuente oficial
- Seafood HACCP compliance under 21 CFR part 123; importer affirmative-step/verification under 21 CFR 123.12.Fuente oficial
- US importer FSVP (21 CFR part 1 subpart L) or modified 21 CFR 123.12 verification.Fuente oficial
Gastropod
Verificado por investigación- Establishment listing: DAFF export-registered establishment (Approved Arrangement) under the Export Control (Fish and Fish Product) Rules 2021Fuente oficial
- FX46A — Health Certificate for Fish and Fish Products to the United States of AmericaEmitido por DAFF (Australian Department of Agriculture, Fisheries and Forestry)Fuente oficial
- Establishment listing: FDA Food Facility Registration under FSMA (21 CFR part 1 subpart H)Fuente oficial
- FDA Prior Notice filed for each shipment (21 CFR part 1 subpart I).Fuente oficial
- Seafood HACCP compliance under 21 CFR part 123; importer verification under 21 CFR 123.12.Fuente oficial
- US importer FSVP (21 CFR part 1 subpart L) or modified 21 CFR 123.12 verification.Fuente oficial
- Free trade agreement certificate of origin (AUSFTA)Fuente oficial
- US Seafood Import Monitoring Program (NOAA SIMP)Fuente oficial
Ovine
Borrador — en verificación- AUS-USA-MEAT-HC — Official Australian Government meat export (foreign inspection) certificate for the United StatesEmitido por Australian Department of Agriculture, Fisheries and Forestry (DAFF)Fuente oficial
- Establishment listing: USDA FSIS eligible foreign establishments (Australia), certified by the Australian Central Competent Authority (DAFF) under the FSIS-equivalent AEMIS systemFuente oficial
- Product was produced under Australia's Australian Export Meat Inspection System (AEMIS), which USDA FSIS has determined to be equivalent to the US inspection system for beef, sheep and goat, in an establishment eligible to export to the United States.Fuente oficial
- Free trade agreement certificate of origin (AUSFTA)Fuente oficial
- Product was produced under Australia's Australian Export Meat Inspection System (AEMIS), determined by USDA FSIS to be equivalent to the US inspection system for beef, sheep and goat, in an establishment eligible to export to the United States.Fuente oficial
Aranceles e impuestos
Calcular costo en destinoTasas arancelarias e impuestos al consumo aplicados en United States. Las tasas preferenciales solo se aplican cuando el origen se declara y documenta correctamente.
Puertos de entrada
Puertos marítimos y aeropuertos de United States utilizados para envíos agroalimentarios.
Los AngelesUSLAXLong BeachUSLGBOaklandUSOAKSeattleUSSEATacomaUSTIWNew York / New JerseyUSNYCSavannahUSSAVMiamiUSMIAHoustonUSHOU
Proveedores de servicios para esta ruta
Todos los servicios en United StatesTransitarios, agentes de aduanas, almacenamiento e inspección que atienden United States.
¿Envía a United States?
Fernable convierte un envío en el paquete de documentos y la lista de requisitos de su ruta.
Ver cómo funcionaFuentes verificadas por última vez el 2026-06-19.
Recopilado de fuentes oficiales únicamente como orientación general. No constituye asesoramiento de cumplimiento y los requisitos cambian: confirme siempre con la autoridad importadora y su propio agente antes de enviar.