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Mercados

Mercado de Estados Unidos

Proveedores de servicios, materias primas comercializadas, requisitos de importación, aranceles y puertos de entrada para Estados Unidos: todo lo que Fernable sabe sobre este mercado.

Los requisitos y las tasas arancelarias que se muestran corresponden a envíos originarios de Australia.

Materias primas comercializadas

Comprobar requisitos para tu envío

Categorías de producto con requisitos de importación codificados para Estados Unidos.

Beef & veal (bovine)Bivalve molluscCephalopodCrustaceanEchinodermFinfishGastropodGoatmeat (caprine)Sheepmeat (ovine)

Requisitos de importación

Documentos y certificados que exige Estados Unidos, agrupados por tipo de producto. Cada línea enlaza con la fuente oficial de la que se tomó.

Beef & veal (bovine)

Verificado por investigación
  • US_BEEF_ECERT — United States meat export certificate (eCert) for beef/vealEmitido por Department of Agriculture, Fisheries and Forestry (DAFF), AustraliaFuente oficial
  • Establishment listing: FSIS eligible foreign establishments - AustraliaFuente oficial
  • Beef/veal is derived from bovines that meet US APHIS BSE import conditions for a region of negligible BSE risk; Australia is recognised as a negligible-BSE-risk region.Fuente oficial
  • Shipping mark and labelling requirementsFuente oficial
  • Free trade agreement certificate of origin (AUSFTA)Fuente oficial

Bivalve mollusc

Verificado por investigación
  • Prohibited: Oysters, Mussels, Clams, Whole Scallops, Roe-On Scallops, Cockles, Pipis, Other Bivalve MolluscsFuente oficial
  • Establishment listing: FDA Interstate Certified Shellfish Shippers List (ICSSL) via the FDA-Australia NSSP Memorandum of UnderstandingFuente oficial
  • FX46A — Health Certificate for Fish and Fish Products to the United States of AmericaEmitido por DAFF (Australian Department of Agriculture, Fisheries and Forestry)Fuente oficial
  • Establishment listing: FDA Food Facility Registration under FSMA (21 CFR part 1 subpart H)Fuente oficial
  • FDA Prior Notice filed for each shipment (21 CFR part 1 subpart I).Fuente oficial
  • Free trade agreement certificate of origin (AUSFTA)Fuente oficial

Cephalopod

Verificado por investigación
  • Establishment listing: DAFF export-registered establishment (Approved Arrangement) under the Export Control (Fish and Fish Product) Rules 2021Fuente oficial
  • FX46A — Health Certificate for Fish and Fish Products to the United States of AmericaEmitido por DAFF (Australian Department of Agriculture, Fisheries and Forestry)Fuente oficial
  • Establishment listing: FDA Food Facility Registration under FSMA (21 CFR part 1 subpart H)Fuente oficial
  • FDA Prior Notice filed for each shipment (21 CFR part 1 subpart I).Fuente oficial
  • Seafood HACCP compliance under 21 CFR part 123; importer verification under 21 CFR 123.12.Fuente oficial
  • US importer FSVP (21 CFR part 1 subpart L) or modified 21 CFR 123.12 verification.Fuente oficial
  • Free trade agreement certificate of origin (AUSFTA)Fuente oficial

Crustacean

Verificado por investigación
  • Establishment listing: DAFF export-registered establishment (Approved Arrangement) under the Export Control (Fish and Fish Product) Rules 2021Fuente oficial
  • FX46A — Health Certificate for Fish and Fish Products to the United States of AmericaEmitido por DAFF (Australian Department of Agriculture, Fisheries and Forestry)Fuente oficial
  • Establishment listing: FDA Food Facility Registration under FSMA (21 CFR part 1 subpart H)Fuente oficial
  • FDA Prior Notice filed for each shipment (21 CFR part 1 subpart I).Fuente oficial
  • Seafood HACCP compliance under 21 CFR part 123; importer verification under 21 CFR 123.12.Fuente oficial
  • US importer FSVP (21 CFR part 1 subpart L) or modified 21 CFR 123.12 verification.Fuente oficial
  • Free trade agreement certificate of origin (AUSFTA)Fuente oficial
  • US Seafood Import Monitoring Program (NOAA SIMP)Fuente oficial

Echinoderm

Verificado por investigación
  • Establishment listing: DAFF export-registered establishment (Approved Arrangement) under the Export Control (Fish and Fish Product) Rules 2021Fuente oficial
  • FX46A — Health Certificate for Fish and Fish Products to the United States of AmericaEmitido por DAFF (Australian Department of Agriculture, Fisheries and Forestry)Fuente oficial
  • Establishment listing: FDA Food Facility Registration under FSMA (21 CFR part 1 subpart H)Fuente oficial
  • FDA Prior Notice filed for each shipment (21 CFR part 1 subpart I).Fuente oficial
  • Seafood HACCP compliance under 21 CFR part 123; importer verification under 21 CFR 123.12.Fuente oficial
  • US importer FSVP (21 CFR part 1 subpart L) or modified 21 CFR 123.12 verification.Fuente oficial
  • Free trade agreement certificate of origin (AUSFTA)Fuente oficial
  • US Seafood Import Monitoring Program (NOAA SIMP)Fuente oficial

Finfish

Verificado por investigación
  • Establishment listing: DAFF export-registered establishment (Approved Arrangement) under the Export Control (Fish and Fish Product) Rules 2021Fuente oficial
  • FX46A — Health Certificate for Fish and Fish Products to the United States of AmericaEmitido por DAFF (Australian Department of Agriculture, Fisheries and Forestry)Fuente oficial
  • Establishment listing: FDA Food Facility Registration (FFRM) under FSMAFuente oficial
  • FDA Prior Notice of imported food filed for each shipment via CBP ABI/ACE or FDA PNSI (21 CFR part 1 subpart I).Fuente oficial
  • Product processed under a seafood HACCP system meeting 21 CFR part 123 (Fish and Fishery Products); importer affirmative-step / verification obligations under 21 CFR 123.12 for imported product.Fuente oficial
  • US importer operates a Foreign Supplier Verification Program (FSVP) for the foreign supplier (21 CFR part 1 subpart L), or meets the modified seafood-HACCP importer verification under 21 CFR 123.12.Fuente oficial
  • Free trade agreement certificate of origin (AUSFTA)Fuente oficial
  • US Seafood Import Monitoring Program (NOAA SIMP)Fuente oficial
  • Establishment listing: FDA Food Facility Registration under FSMA (21 CFR part 1 subpart H)Fuente oficial
  • FDA Prior Notice filed for each shipment (21 CFR part 1 subpart I).Fuente oficial
  • Seafood HACCP compliance under 21 CFR part 123; importer affirmative-step/verification under 21 CFR 123.12.Fuente oficial
  • US importer FSVP (21 CFR part 1 subpart L) or modified 21 CFR 123.12 verification.Fuente oficial

Gastropod

Verificado por investigación
  • Establishment listing: DAFF export-registered establishment (Approved Arrangement) under the Export Control (Fish and Fish Product) Rules 2021Fuente oficial
  • FX46A — Health Certificate for Fish and Fish Products to the United States of AmericaEmitido por DAFF (Australian Department of Agriculture, Fisheries and Forestry)Fuente oficial
  • Establishment listing: FDA Food Facility Registration under FSMA (21 CFR part 1 subpart H)Fuente oficial
  • FDA Prior Notice filed for each shipment (21 CFR part 1 subpart I).Fuente oficial
  • Seafood HACCP compliance under 21 CFR part 123; importer verification under 21 CFR 123.12.Fuente oficial
  • US importer FSVP (21 CFR part 1 subpart L) or modified 21 CFR 123.12 verification.Fuente oficial
  • Free trade agreement certificate of origin (AUSFTA)Fuente oficial
  • US Seafood Import Monitoring Program (NOAA SIMP)Fuente oficial

Goatmeat (caprine)

Verificado por investigación
  • US-MEAT-HC — Australian Government meat export health certificate for the United States (issued under the Export Control Act 2020; data transmitted government-to-government via eCert, paper certificate as alternative)Emitido por Department of Agriculture, Fisheries and Forestry (DAFF), AustraliaFuente oficial
  • Establishment listing: USDA FSIS Eligible Foreign Establishments - AustraliaFuente oficial
  • Establishment listing: DAFF meat export establishment registration + meat export licenceFuente oficial
  • Prohibited: Fuente oficial
  • Unique US shipping mark on all cartons — Unique US shipping mark on all cartonsFuente oficial

Sheepmeat (ovine)

Borrador: en verificación
  • AUS-USA-MEAT-HC — Official Australian Government meat export (foreign inspection) certificate for the United StatesEmitido por Australian Department of Agriculture, Fisheries and Forestry (DAFF)Fuente oficial
  • Establishment listing: USDA FSIS eligible foreign establishments (Australia), certified by the Australian Central Competent Authority (DAFF) under the FSIS-equivalent AEMIS systemFuente oficial
  • Product was produced under Australia's Australian Export Meat Inspection System (AEMIS), which USDA FSIS has determined to be equivalent to the US inspection system for beef, sheep and goat, in an establishment eligible to export to the United States.Fuente oficial
  • Free trade agreement certificate of origin (AUSFTA)Fuente oficial
  • Product was produced under Australia's Australian Export Meat Inspection System (AEMIS), determined by USDA FSIS to be equivalent to the US inspection system for beef, sheep and goat, in an establishment eligible to export to the United States.Fuente oficial

Aranceles e impuestos

Calcular costo en destino

Tasas arancelarias e impuestos al consumo aplicados en Estados Unidos. Las tasas preferenciales solo se aplican cuando el origen se declara y documenta correctamente.

Código SAProductoAcuerdoArancelImpuestoFuente oficial
0201CualquieraAUSFTA0%0%
0202CualquieraAUSFTA0%0%
0204CualquieraAUSFTA0%0%
0204CualquieraNMF0%0%
0302CualquieraAUSFTA0%0%
0303CualquieraAUSFTA0%0%
0304CualquieraAUSFTA0%0%
0305CualquieraAUSFTA0%0%
0306CualquieraAUSFTA0%0%
0307CualquieraAUSFTA0%0%
0308CualquieraAUSFTA0%0%
1605CualquieraAUSFTA0%0%

Puertos marítimos y aeropuertos de Estados Unidos utilizados para envíos agroalimentarios.

Puertos marítimos

Aeropuertos

AlbuquerqueABQAlbanyALBAnchorageANCAtlantaATLAustinAUSHartfordBDLBirminghamBHMNashvilleBNABoiseBOIBostonBOSBuffaloBUFBurbankBURBaltimoreBWICharlestonCHSClevelandCLECharlotteCLTColumbusCMHColorado SpringsCOSCincinnati / CovingtonCVGDallasDALWashingtonDCADenverDENDallas-Fort WorthDFWWest Palm BeachDJTDes MoinesDSMDetroitDTWEl PasoELPNewarkEWRFresnoFATFort LauderdaleFLLSpokaneGEGGrand RapidsGRRGreensboroGSOHonolulu, OahuHNLHoustonHOUDullesIADHoustonIAHIndianapolisINDJacksonvilleJAXNew YorkJFKKailua-KonaKOALas VegasLASLos AngelesLAXNew YorkLGALong BeachLGBLihue, KauaiLIHKansas CityMCIOrlandoMCOChicagoMDWMemphisMEMMiamiMIAMilwaukeeMKEMinneapolisMSPNew OrleansMSYMyrtle BeachMYROaklandOAKKahuluiOGGOklahoma CityOKCOmahaOMAOntarioONTChicagoORDNorfolkORFPortlandPDXPhiladelphiaPHLPhoenixPHXPinellas ParkPIEPittsburghPITPensacolaPNSPalm SpringsPSPProvidence/WarwickPVDPortlandPWMRaleigh/DurhamRDURichmondRICRenoRNORochesterROCFort MyersRSWSan DiegoSANSan AntonioSATSavannahSAVSan BernardinoSBDLouisvilleSDFSeattleSEAOrlandoSFBSan FranciscoSFOSan JoseSJCSalt Lake CitySLCSacramentoSMFSanta AnaSNASarasota/BradentonSRQSt LouisSTLSyracuseSYRTampaTPATulsaTULTucsonTUSKnoxville/MaryvilleTYS

Plazos de cumplimiento normativo

Ver el seguimiento completo de plazos

Plazos normativos registrados para Estados Unidos.

US FSMA Section 204 (Food Traceability Rule)

No near-term action required; the record-keeping model (CTEs/KDEs) is worth designing toward now rather than at the deadline. Confirmed unchanged: Congress's Continuing Appropriations Act of 2026 directs FDA not to enforce before this date.