Export agents in Surat
Providers serving Surat, India. An independent listing for packers, growers and traders.
Surat manufacturer and exporter of non-GMO full-fat soya flour and grits, de-fatted soybean meal, chickpeas, cumin seed and chilli, established in 2017 at Piplod, Surat.
Surat (Palsana) manufacturer of frozen snacks, French fries and khaman dhokla, and processor of pulses, dals and rice for export, shipping to the USA, UK, Canada, Australia, South Africa and the UAE.
Aarasuri Enterprise is a Mundra, Gujarat-based exporter of guar gum powder, wheat flour/maida and industrial mineral powders (bentonite, china clay, kaolin), established in 2020. Its own company website lists the same Nana Kapaya, Mundra office address that APEDA's official Exporter Directory records for the firm.
APEDA-registered seafood processor and exporter founded in 1931, one of Kochi's top-five seafood export houses, operating 11 accredited processing factories and 4 public cold stores with roughly 300 MT/day production capacity.
APEDA-registered manufacturer-exporter of freeze-dried spices (green and black pepper) and processed fruits & vegetables, part of the Amalgam Foods group, incorporated 1986 (CIN U15499KL1986PLC004446), with twin factories in Kerala and Karnataka.
APEDA-registered manufacturer-exporter of groundnut kernels, peanut butter and peanut paste, operating from a dedicated commercial building ("Peanut House") in Chennai for roughly 50 years, with an estimated ~5% share of the world peanut export market.
Mango pulp and tropical fruit concentrate exporter trading as "Galla Foods", part of the Amara Raja Group, supplying purees and concentrates to beverage companies in 40+ countries from its Chittoor, Andhra Pradesh facility.
Ananda Aqua Exports Private Limited is an MPEDA-registered Manufacturer Exporter of frozen vannamei shrimp based in Bhimavaram, Andhra Pradesh (Reg. No. AP6/MT/035/15). The facility address and phone number in MPEDA's official regional registry match the contact details published on the Ananda Group's own company website.
Publicly listed fruit-juice and beverage manufacturer-exporter trading as "Mr. Fresh" / "Aby's Top", with roughly 45 years of group F&B manufacturing history, exporting fruit pulps, juices and carbonated drinks from its Ludhiana factory to markets including Australia, New Zealand, Canada, Trinidad and Liberia.
Associated Seafoods Limited is the Scottish parent company of Lossie Seafoods and Moray Seafoods, processing smoked salmon and shellfish at sites in Buckie and Arbroath for customers around the world.
BSE-listed basmati rice miller and exporter (Maharani Basmati brand), established 1974 in Amritsar; a Government-recognized export house on APEDA's SFDA-approved list of Indian rice exporters, with its rice mill located on Kaithal Road, Karnal, Haryana.
Darling Group grows, packs and exports fresh produce, connecting growers with global buyers through subsidiaries covering citrus, avocados and distribution across Australasia. Its produce includes avocados, citrus, blueberries, kiwifruit and mangoes.
Devi Sea Foods Ltd. is a shrimp processor and exporter headquartered in Visakhapatnam, Andhra Pradesh, with its own shrimp processing, farming, hatchery, and feed-mill operations supplying shrimp buyers internationally.
Eco-Fruits is a Hanoi-based tropical fruit exporter that sources from Vietnamese growers and its own farms, then exports to wholesalers in around 60 markets. It handles banana, durian, coconut, mango, dragon fruit and avocado, plus processed fruit, nuts and spices.
Freshmax is a full-service produce marketer that sources, imports and exports fresh produce around the Pacific Rim, supplying customers on six continents. It handles apples, pears, avocados, bananas, berries, cherries, citrus, table grapes and durian, and develops proprietary varieties.
NSE-listed (GRMOVER) basmati rice miller and exporter with ~40 years in the trade, five milling lines at its Panipat, Haryana factory; on APEDA's SFDA-approved list of Indian rice exporters; FY2025-26 net profit ₹74.34 crore on ₹1,769 crore sales, strong going-concern signal.
Kay Bee Exports is an air-freight exporter of fresh fruits and vegetables from India, procuring through its own farms and contract farming and running its own packhouses and UK distribution. It handles mangoes, pomegranates, pomegranate arils, okra, baby corn and hot peppers, primarily for European markets.
One of the world's largest rice milling and export companies (India Gate brand); listed on APEDA's SFDA-approved list of Indian rice exporters and operates multiple rice mills including the Dhuri, Punjab facility described by the company as the largest rice mill in the world.
Macduff Shellfish (Scotland) Ltd is a Scottish shellfish processor that harvests, processes and distributes scallops, langoustine, crab and whelk from its Mintlaw, Aberdeenshire facility to customers worldwide.
Matipou Exports markets and exports New Zealand apples, combining fruit from its own packhouse with supply from other growers and packers. It handles Royal Gala, Premium Gala and NZ Queen varieties for export and domestic distribution.
Salix Fruits is a global fruit import and export company working with more than 80 producers across 18 countries and serving around 400 customers in 57 countries. It trades apples, citrus, pears, grapes and other fruit, and provides logistics and documentation support.
Publicly listed (NSE-migrated from SME board) basmati and non-basmati rice processor and exporter headquartered in Jammu, on APEDA's SFDA-approved list of Indian rice exporters; FY2025 net profit ₹26.97 crore on ₹1,136 crore net sales, indicating a healthy going concern.
Sresta Natural Bioproducts Pvt Ltd, based in Hyderabad, produces and exports certified-organic food products under the 24 Mantra Organic brand, selling into the USA, GCC region, Europe, and Asia-Pacific from its Hyderabad processing units and welcoming export enquiries for other regions.
Suminter India Organics is a Mumbai-headquartered supplier and exporter of certified-organic food, spice, and fiber products, working with a network of Indian farmers and shipping from its own warehouses in India and the Netherlands to retailers and manufacturers worldwide.
T&G Global grows, markets and exports fresh produce, working with growers and distributors to sell in more than 60 countries. It is a major apple exporter with premium brands including Envy and Jazz, alongside kiwifruit and vegetables.
Manufactures and exports spice blends, masala powders and pickles under the Aachi brand from its Chennai facilities, with an export supply chain and distribution network reaching major international markets.
Kolkata-based rice export company on AJC Bose Road with revenue over Rs. 700 crore, run by promoters with extensive rice trading industry experience.
Government-recognized Star Export House in Kolkata specializing in basmati and non-basmati rice and food grain exports, with over 30 years in the market shipping to more than 40 countries.
Ahmedabad (Vatva GIDC) 100%-export-oriented processor of guar gum powder established in 1979, BRC, FSSC 22000, Kosher and Halal certified, serving the food, pharmaceutical, textile and mining industries worldwide.
Mumbai (Bhandup) division of AGT Foods, processing and exporting pulses, lentils, chickpeas, split peas and other grains and staple foods as part of a global pulse-trading group.
Halal frozen and chilled buffalo meat exporter running an abattoir at Aligarh, Uttar Pradesh from its Delhi head office, shipping to 64 countries across the Middle East, Asia, West and North Africa, and the CIS.
New Delhi-based halal meat producer and exporter, part of the M.K. Group, operating an APEDA-approved integrated abattoir and meat processing plant at Aligarh, Uttar Pradesh built to international food-safety standards.
Government-recognised Star Trading House headquartered in Mumbai exporting basmati and non-basmati rice, pulses, sugar and wheat, with a 1,200 MT/day processing and 40,000 MT storage facility in Gandhidham, Gujarat, serving Africa, the Middle East and Europe.
Mumbai-based export house and part of the Allana Group, exporting halal frozen and chilled buffalo meat and offal, frozen/aseptic fruit pulps and concentrates, and coffee beans from India to over 85 countries.
Ahmedabad (Vatva GIDC) manufacturer and exporter of guar gum powder, cassia tora and tamarind kernel powder and other natural gum thickeners, operating for over 39 years.
Alvean is a sugar trading company with its Geneva trading hub at Esplanade de Pont-Rouge 4, Grand-Lancy, Switzerland, specializing in origination, commercialization and trading of raw and white sugar for bulk and bagged shipment by container and vessel, with staff across nine countries.
Navi Mumbai food grain and spice exporter based in the Commodity Exchange building, Vashi, dealing in basmati and other milled rice, almonds, cashew and cinnamon.
Kolkata-based biscuit, cookie and cake manufacturer with turnover over Rs. 1200 crore, exporting products to Asia, Africa, the Middle East and the Caribbean, among India's top biscuit brands.
Kolkata-based trusted importer and exporter of agricultural commodities, sponge iron, finished steel products and paper, primarily to Asian markets, and eligible under India's export incentive schemes for non-basmati rice.
New Delhi (East Patel Nagar) honey trade leader operating a 7-acre processing facility in Roorkee capable of 100+ tonnes/day, exporting natural and organic honey, dates, jams and preserves to the EU, USA and Middle East; holds ORGANIC, USFDA, KOSHER, EIC and APEDA certifications.
Rajkot manufacturer and exporter of groundnuts, sesame seeds, pulses and spices sourced directly from the farm gate, operating under the B.M. Agri Corporation name since 2014 on a business tracing back to a 1974 trading firm.
Junagadh processor and exporter of peanuts (including blanched peanuts), cumin seed, coriander seed and wheat from the Saurashtra groundnut belt, trading since 1990.
Publicly listed Hyderabad (Secunderabad) food manufacturer and exporter founded in 1982, one of the largest vermicelli producers in South East Asia, also exporting pasta, noodles, spices and ready-to-eat mixes with roughly USD 60 million annual turnover.
Kochi (Aluva)-headquartered arm of the global BCFoods ingredients group, processing dehydrated onion, garlic and vegetable ingredients at its Mahuva, Gujarat facility for industrial food manufacturers across Asia, the Middle East, Europe and the Americas.
Kolkata-based exporter established 1997, aiming to be a leading exporter of maize and soya DOC (de-oiled cake) from India, based on Nalini Seth Road in the Burrabazar trading district.
Registered cashew exporter with its company office in Chennai's Adyar area, processing premium cashew kernels for export at its dedicated facility and recognized with an India 500 Startup Award for its cashew processing business.
Mangaluru-headquartered farmer cooperative founded in 1973 that procures, processes and markets areca nut and cocoa from growers in Karnataka and Kerala, operating a cocoa and chocolate plant at Puttur that supplies both its own brand and Nestle.
Kakinada-based rice miller and exporter operating a 120,000 MTPA processing facility, exporting non-basmati and non-pesticide rice plus cashew shell oil and maize to Bangladesh, West Africa, the UAE, USA and Vietnam.
COFCO International is headquartered in Geneva, Switzerland and serves as the overseas agriculture trading arm of COFCO Corporation, buying, processing and distributing grains, oilseeds, sugar, coffee and cotton through warehouses, port terminals and processing plants in more than 30 countries.
Producer of Daawat-branded basmati and brown rice, one of India's most recognised basmati brands with roughly 20% domestic market share, operated from Delhi as part of the LT Foods group's rice manufacturing and export portfolio.
Holds an APEDA-recognized packhouse in Chennai certified for herbs and other vegetables (APEDA/FFV/PH/359), part of the Del Monte-branded operation that manufactures and exports fresh and processed vegetable products, baby corn, sweet corn, chillies, to the UK, Western Europe and Southeast Asian markets.
Basmati rice exporter established in 1956 near CWC, Bazida Jattan Road in Karnal, with processing capacity exceeding 360,000 metric tons annually, milling Traditional, Pusa and 1121 Basmati varieties.
Delhi (Vasant Kunj) office of Ebro Foods, the global rice and pasta group; the India arm runs a factory producing rice, semolina and pasta, and the group holds the Tilda basmati brand present in 50 countries.
ECOM Agroindustrial Corp. Limited is headquartered in Pully, Switzerland and operates as a soft commodity trading group in coffee, cocoa and cotton, sourcing from more than 40 producing countries and running a dedicated risk management unit, ECOM Risk Management, for hedging and client risk advisory.
Government-recognised export house based at MIDC Mirjole, Ratnagiri, manufacturing and exporting aseptic, canned and frozen mango, guava and papaya purees and concentrates, processing Alphonso and Totapuri mango varieties.
Mumbai-based ISO 9001/22000 and HACCP certified exporter of boneless buffalo and mutton meat cuts, plus spices, fresh fruits, vegetables and lentils, operating out of Bandra Kurla Complex.
Lucknow, Uttar Pradesh agri-tech trading platform (incorporated 2015) that sources and exports basmati rice, pulses and maize, having completed several hundred export shipments to verified overseas buyers in markets such as Kenya, Benin and the UAE.
Government-recognised Trading House and basmati rice miller/exporter based in Jalandhar, Punjab's largest basmati growing and trading hub, ISO 22000:2005 certified for food safety management.
Mumbai-headquartered, multi-locational fruit and vegetable processor founded in 1940, exporting fruit pulps, concentrates, spray-dried powders, and frozen purees and IQF vegetables and snacks.
Manufactures and exports processed pickles and preserved gherkins, baby corn, bell peppers, jalapenos, cherry tomatoes and silver-skin onions, from two factory units in Tirupattur, Tamil Nadu, to buyers in Russia, Spain, Iraq and Chile.
Navi Mumbai spice and oilseed exporter based at the MIDC Pawane industrial area, dealing in red chilli, turmeric, coriander seeds, cumin, fenugreek, fennel, black pepper and ajwain sourced from across India for global buyers.
Bengaluru-headquartered Star Trading House and self-described world's largest exporter of pickled gherkins, processing over 35,000 tonnes annually across two Indian facilities and supplying private-label pickles and relishes to Canada, Australia, the EU and New Zealand.
FSSC 22000, HALAL and GMP certified manufacturer and exporter of corn flour, corn grits, maize flaking grits, maize flakes and rice grits, based at MIDC Kupwad, Sangli, established in 2000.
Manufactures and exports preserved and pickled vegetables, fermented gherkins, baby cucumbers, chillies and bell peppers in brine, from a HACCP, Star-K kosher and US-FDA approved facility, shipping 100% of output to the US, Canada, Belgium, France, Spain, the Netherlands and Australia.
Agri-tech platform operating as DeHaat, registered as Green Agrevolution Pvt Ltd, running an APEDA-recognised produce packhouse in Ludhiana; the network spans 12 states with 11,000+ DeHaat centres and 503 FPOs, linking 1.8 million+ farmers to input supply, advisory and market/export sale of their produce.
Manufactures and exports organic moringa leaf powder, herbal teas and superfood extracts from its Avalpoondurai facility near Erode, working with a farmer fair-trade network and shipping moringa products to more than 20 countries.
Kolkata-headquartered rice and edible oil exporter descended from the Halder Group (founded 1924), exporting parboiled and white rice, edible oil and rice bran to Singapore, Benin, Togo, Ghana, Cameroon and Bangladesh.
Kochi-based Export House and part of the Synthite Group specializing in dehydrated green pepper, green pepper in brine and heat-sterilised black pepper, holding over 70% share of the global green-pepper export market and IPC-recognized for value-added pepper exports.
Vadodara-district (Karjan) exporter of onions, shallots, garlic and leeks alongside frozen green peas, sweet corn and other fresh, dried and preserved vegetables, incorporated in 2006 with roughly 100 employees.
APEDA-recognized banana packhouse operating at the Regulated Market Campus, Seepalakottai Road, Chinnamanur in Theni district, certified (APEDA/FFV/PH/498) for other-fruits export to non-EU markets, providing post-harvest grading, packing and export-readiness services for the district's banana export trade.
Singapore seafood trading firm offering export, brokerage and shipment documentation as a single point of contact for international buyers.
Ghaziabad, Uttar Pradesh meat producer and exporter of over 10 years' standing, running a state-of-the-art integrated abattoir roughly 25 km from Delhi supplying frozen halal boneless buffalo meat and beef to importers internationally.
Processes raw cashew nuts, sourced mainly from Africa, into cashew kernels at a fully automated 200-tonnes-per-day processing unit in Tuticorin, supplying group affiliate Intersnack Cashew Company in Singapore for international snack markets.
Rajkot processor and exporter of sesame seeds, groundnuts/peanuts, peanut butter and whole spices since 1976, ISO 22000, Kosher and BRC certified, and recognised as a three-star Export House shipping to more than 45 countries.
Ahmedabad manufacturer-exporter of psyllium husk, psyllium husk powder and organic psyllium seed products, certified BRC, Kosher, Halal, USDA organic and US FDA/FSSAI, supplying nutritional-fiber ingredients internationally since 1997.
Hyderabad-based export house established in 2001 that partners with Disha Foods and Ravi Foods manufacturing facilities with 43,200 MT/year biscuit capacity, directing about half of that production toward international export markets.
Manufactures and exports papad (appalam), pickles, flours, millets and edible oils from a 50-plus-acre facility near Madurai, holding FSSC 22000, FSSAI, Halal and AEO T2 certification and Star Export House status, with shipments to Malaysia, Australia and the US.
Ahmedabad exporter of spices, pulses, instant mixes and ethnic Indian food products under the Kitchen Xpress brand, tracing its origin to a spice business founded in 1960.
Ahmedabad-headquartered agri-commodities trading entity of the Kunvarji Group, milling non-basmati rice and sourcing, processing and distributing pulses, cereals, peanuts and spices through an international trade and institutional-supply network.
Waghodia (Vadodara district) manufacturer and exporter of coriander seed, cumin seed, groundnut kernels, fenugreek seed and sesame seed, recognised by the Government of India as a Star Export House.
Manufactures and exports papad and appalam snack products, producing around 400 million appalams a year, from a Chennai base with a production unit in Thiruchendur, shipping to Australia, Europe and the US.
India's largest dates processing and trading company, founded 1978, with its registered office in Chennai and manufacturing facilities in Tiruchirappalli, exporting dates, date syrup, honey and related products under the Lion Dates brand to more than 15 countries.
Delhi-headquartered listed rice and rice-food FMCG group (NSE: DAAWAT) trading over 70 years, exporting basmati and specialty rice under the Daawat and Royal brands to more than 80 countries including the US, Europe and Middle East.
Mumbai (Sewri West) manufacturer and exporter of guar gum, cassia gum, tamarind gum and other hydrocolloid derivatives, food stabiliser systems and additives, with overseas sales subsidiaries in the US and the Netherlands.
Kakinada port-town rice processor and exporter running its own processing plants and warehouses to supply colour-sorted, silky-polished and standardized white, basmati and jasmine rice to buyers worldwide.
Thrissur-based food manufacturer trading since 1959, milling and exporting organic rice, grain flour, pickles and spice powders under its Double Horse brand from its Nellikkunnu facility in Kerala.
New Delhi corporate-office meat exporter (factory in Simraha, Bihar) running a 100% export-oriented integrated abattoir producing frozen boneless de-glanded halal buffalo meat, shipping to South-East Asia, the Far East, Gulf, CIS and African markets with over 500 staff.
Kanpur-based part of the Mash Group specialising in production and export of frozen halal boneless buffalo meat, operating a 30,000 sq m ISO 9001/22000-certified plant on the Lucknow-Kanpur highway plus a second facility in Bihar, supplying importers and government agencies worldwide.
Junagadh exporter and manufacturer of groundnut edible oil, cattle feed and spices, shipping to more than 40 countries including Indonesia, Malaysia, the UAE and South Africa.
Mumbai (Lower Parel) exporter of oilseeds, spices, chickpeas and other grains sourced originally from Rajasthan farmer networks, trading agricultural commodities to global buyers since the business moved to Mumbai in 1989.
Kolkata-headquartered manufacturer and exporter of decorative laminates, plywood, veneers and MDF panels, founded 1965, exporting to over 60 countries from manufacturing sites across India.
Operates an integrated dairy processing plant in Perundurai, Erode, procuring around 294 million litres of raw milk a year and exporting paneer, ghee and other dairy products to more than 15 countries including Singapore, the US, the Middle East and Australia.
Delhi NCR (Greater Noida/Surajpur) fresh-fruit trading house founded 1966, marketing apples, bananas, mangoes, oranges, sweet limes, grapes and pomegranates sourced from its own Himachal Pradesh, UP and Sangola orchards, with an APEDA-recognised packhouse exporting grapes, mango and pomegranate to the EU.
Mundra-based agro-commodities export house established in 2010, trading basmati and non-basmati rice, wheat, wheat flour, spices and seeds, with its own warehousing, transport and export-clearance facilities near Mundra Port.
Mahuva manufacturer and exporter of dehydrated white onion, garlic and other dried vegetables since 1992, BRC 'A'-grade certified, exporting roughly 2,500 tonnes of dehydrated onion products a year in slice, flake, granule and powder form.
Manufactures ghee and other dairy products at its SIPCOT Industrial Growth Centre plant in Perundurai, Erode, and maintains a dedicated export desk for international ghee and dairy product shipments.
Export House based in Bidadi, Bengaluru growing and exporting more than 40 varieties of fresh vegetables and fruit through its Namdhari's Fresh and Namdhari Agro Fresh units to Europe, Australia and the Middle East, and holding EUREPGAP certification along with an APEDA-recognized packhouse in Bengaluru.
Bhavnagar (Waghawadi Road) processor and exporter of dehydrated white and red onion, garlic and spray-dried vegetable powders for the food-processing industry, parent company of the Meghani Group, BRC, ISO 22000, Kosher and GlobalGAP certified.
Delhi-linked pioneer of India's organic food export trade (founded 1997, base in Sonipat, Haryana), export-led with roughly 90% of sales overseas, supplying organic basmati rice, sesame and soybean under its Ecolife brand through a network of over 80,000 farmers.
Bengaluru-based part of the Jalan Group running roughly 5,000 acres of contract farming to process and export pickled gherkins, jalapenos, baby corn, cherry tomatoes and paprika under the Neo and Nirvana Farms brands to France, Germany, the USA, UK and Australia.
Gurugram-headquartered India arm of the global Olam Agri group, in the country over 30 years, running basmati and non-basmati rice processing plus trading of wheat, pulses, grains, oilseeds and cotton with offices spanning Ahmedabad, Jaipur, Kakinada, Kandla and Coimbatore.
Kakinada-headquartered non-basmati rice exporter with additional processing hubs in Myanmar and Thailand, supplying rice to importers across the Middle East, Gulf, Africa and Asia and reporting over Rs 1,000 crore in annual revenue.
Third-generation Nagpur agro-trading company and Central India's leading non-basmati rice exporter, with a 34-acre food processing and warehousing facility for rice, pulses and other agri-commodities, holding ISO 22000, USDA, SFDA and China accreditations.
Three-Star Export House headquartered in Kolkata since 2002, manufacturing and exporting jute bags and handicrafts to Europe, Australia and the UAE, alongside agri-commodity trading and a 10,000+ MT commodity warehouse near the Bangladesh border.
Mumbai-headquartered rice miller and exporter offering a range of basmati rice brands, based at Neelkanth Business Park, Vidya Vihar West.
BSE-listed fresh-fruit exporter headquartered in Ahmedabad (trading as Freshtrop) that sources fresh grapes and other farm produce directly from Gujarat and Maharashtra growers for export to European and Asian markets.
Pune (Ranjangaon MIDC, Shirur) corn-processing company supplying maize-derived raw materials to breakfast cereal, snack food, brewing and hominy feed industries, exporting to over 20 countries with 400 MT/day capacity.
Rice mill on Tarn Taran Road in Amritsar producing and exporting both basmati and non-basmati rice varieties.
Government-recognised export house founded in 1961 at Lasalgaon's onion market yard, supplying fresh onions, potatoes, tomatoes, pomegranate, grapes, maize and garlic for export from Nashik district.
Manufactures and exports dried flowers, potpourri, wreaths, topiaries and reed diffusers made from natural botanicals at its Tuticorin factories, holding over 40% of India's dried-flower export market share per APEDA data, with buyers across the US, Europe and China.
Star Export House based in Kattedan, Hyderabad manufacturing biscuits, wafers and confectionery under the Dukes, Treff and Dynas brands across a network of manufacturing facilities, exporting to more than 120 countries with BRC, USFDA, Halal and Kosher certification.
Kolkata-headquartered manufacturer and exporter of maize/corn starch, modified starch and custard powder, with a 750 TPD crushing plant in Bihar, exporting to Malaysia, Bangladesh and Nepal.
Vadodara (Waghodia GIDC) manufacturer of natural food colours and dried food ingredients under the ROHA brand, supplying pharmaceutical and cosmetic pigments alongside food colourants, part of a group present in around 25 countries.
Mahuva manufacturer and exporter of peanut butter under the Rupa Food brand, expanded in 2014 to roughly 50 tonnes/day capacity and marketed as one of India's largest peanut-butter exporters.
Kolkata-based processor and exporter of Indian rice (basmati and non-basmati varieties including Sona Masoori and 1121), tamarind, spices, chickpeas and millets, located near Kolkata port for shipping.
Farmer-producer export company in Dindori, Nashik, aggregating grapes and other fruits and vegetables from over 1,000 grower members across 5,000 acres, with its own EU-recognised packhouse and cold storage infrastructure for export.
Indore, Madhya Pradesh processor and exporter established 1996, dealing in spices, rice, grains, raisins, peanuts and oilseeds out of its Palda Road facility, registered with APEDA as an Export House.
Hyderabad-headquartered integrated fresh-produce exporter founded in 1996, operating APEDA-recognized packhouses across South India to grow and ship fresh pomegranate arils, mango, coconut, figs and grapes internationally under Global GAP, BRC and USFDA certification.
Ahmedabad-headquartered maize and tapioca starch manufacturer (registered with APEDA as Sanstar Biopolymers Limited, now trading as Sanstar Limited) with plants in Kutch, Gujarat and Dhule, Maharashtra, exporting native/modified starches, glucose and maltodextrin to 49 countries.
Kolkata-based 4 Star Export House with 25+ years shipping iron and steel products, ferro alloys, wheat and rice by vessel, container and rail to buyers in Bangladesh, South Africa, the US and Madagascar.
Star Export House headquartered in Kakinada running four rice-processing units with 800 MT/day output capacity; exports non-basmati rice, maize, pulses and cashew to South Africa, West Africa and other markets, ranking among India's largest non-basmati rice exporters.
Operates poultry hatcheries, breeder farms and feed mills from Coimbatore and is one of India's leading exporters of frozen chicken meat, shipping to Oman, Bahrain, the Maldives and Bhutan.
Karnal, Haryana basmati rice processor and exporter operating since 1985, offering private labelling and customised packaging for retail, foodservice and B2B brand clients in more than 70 countries.
Kolkata-based manufacturer and trader of rice, registered on Strand Road since 2006, engaged in milling and export of grain mill products.
Navi Mumbai spice and sesame seed exporter established in 1994, trading Indian spices and seeds to Taiwan, Malaysia, Vietnam, the Philippines, Thailand, Singapore, Indonesia, China and the UAE.
Nashik (Pimpalgaon Baswant, Niphad) flatbread manufacturer producing chapattis, parathas, rotis, naans, tortillas, pizza bases and pittas at industrial scale, exporting to around 30 countries.
India's largest exporter of value-added egg products, processing up to 1.8 million eggs a day at its integrated plant into liquid egg and egg powder for bakery, confectionery, noodle and mayonnaise manufacturers in international markets.
Kolkata-based public limited exporter of sugar, food-grade oil, food grains, animal feeds and aqua feeds, operating from Lord Sinha Road since 1996.
Manufactures organic millet-based baby food, rice powders and pickles under the Manna Foods brand at its ISO 22000 and FSSAI certified Chennai facility, supplying overseas markets alongside domestic retail and health-food channels.
Kolkata-based exporter of non-basmati rice, raw cashew nuts, soyabean, maize and other agri commodities, trading and shipping from West Bengal to markets including Russia, Namibia and Cameroon.
Sucafina SA is a coffee merchant headquartered at Place de Saint-Gervais 1 in Geneva, Switzerland, founded in 1977, sourcing green coffee from origin countries in Africa, Latin America and Asia and supplying roasters worldwide through washing stations and farmer certification programs.
Basmati rice miller and exporter based in Amritsar, Punjab, established 2013; mills and packs premium and organic basmati under its own Zeeba brand plus private label across 90+ countries, and has won APEDA/FIEO awards as a top basmati exporter.
Mumbai trading house exporting basmati and non-basmati rice at roughly 40,000 tonnes a year, mainly to Middle East and Western European buyers, also dealing in sesame seeds and groundnuts.
Bengaluru-headquartered manufacturer and exporter of Alphonso and Totapuri mango pulp, puree and concentrate, supplying customers across Africa, Asia, the Americas and Europe from its fruit-processing operations.
Meat processing and export company operating its own slaughterhouse in India, cutting, freezing and packaging halal buffalo meat from its Noida office, with Vietnam, Iraq and Jordan among its top export markets.
Kolkata-based spice exporter shipping dry red chillies, turmeric and cumin seeds to the USA, Mexico, Europe and South East Asia, plus a jute and cotton shopping-bag export line called UMA Juco Exports.
Jaipur, Rajasthan public-limited Star Export House founded 1993 manufacturing and trading non-GMO feed products (de-oiled rice bran, maize, barley, soybean and rapeseed meal, guar meal) and certified organic products from its Sitapura Industrial Area plant, with market reach into Europe, the US, Canada, the UK, Vietnam, Myanmar and Sri Lanka.
Hyderabad-based Ramoji Group company trading as Priya Foods, manufacturing and exporting pickles, chutneys, powders, pastes and instant mixes with ISO 22000, HACCP, Halal and USFDA certifications, and shipping to international markets including Canada and Russia.
Manufactures and exports tapioca starch, sago and modified starch products from its export-oriented composite facility in Salem, established in 1995 to international quality standards for industrial and food-grade buyers.
Karnal (Gharaunda) basmati and non-basmati rice miller founded 1970, milling over 700 MT of paddy daily and exporting to more than 50 countries under private label as well as its own Dilshad, Veer and Sunlite brands domestically, ISO 9001 certified.
Coimbatore-based export house trading agricultural commodities including cereals, spices and oilseeds, shipping to buyers in Australia, Ireland and New Zealand from its KK Pudur office.
Delhi-headquartered dairy processor trading as Paras Dairy for over six decades, sourcing from 300,000+ farmers across 7,000 villages through 5 manufacturing units processing 3.5 million litres of milk daily, exporting ghee, paneer and dairy whitener to 45 countries.
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Common questions
Does an export agent handle documentation as well as transport for a shipment from Surat?
Most do both, but the split varies by provider, so confirm it rather than assume it. Ask specifically whether they prepare the export documentation themselves, coordinate with a customs broker on your behalf, or expect you to supply completed paperwork for them to act on. The answer changes what you need to arrange elsewhere, and it is worth settling before a shipment from Surat is booked rather than once it is already moving.
How is cargo from Surat in India typically routed to its onward transport?
Routing depends on the cargo, the destination, and the mode chosen for that particular shipment, not on a fixed pattern for Surat. An export agent will usually have a standard way of moving consignments from a given origin, but it can change between sea, air, and combined routings depending on timing and value. Ask the provider directly which gateway and mode they plan to use for your shipment rather than assuming a default.
What should I confirm with an export agent before booking a shipment out of Surat?
Confirm what they actually arrange themselves versus what they subcontract, where their responsibility for the cargo begins and ends, and how they communicate delays or problems once a shipment is underway. Ask for a realistic timeline for this specific shipment rather than a general one, and check how documentation is handled alongside the physical movement, since a gap between the two is a common source of delay at either end.
Why does a provider without a badge marking it as based in Surat still appear on this list?
Listings on this page are matched by where a provider actually operates, not only by registered address. Some providers cover Surat from a nearby base, run scheduled routes through it, or serve it as part of a wider territory in India. The absence of a city badge simply means their presence there is regional rather than a dedicated local office, so they remain a genuine option worth contacting for work in Surat.
How does this Surat page relate to the country page for India above it?
The country page for India gathers every provider working anywhere within it, across every category, while this page narrows that same pool down to Surat specifically. Think of it as a filtered view rather than a separate dataset. If a search here comes up thin, the country page is the right next stop, since it will surface providers whose coverage reaches Surat without being centred on it.
What should I do if the provider I need is not listed in Surat yet?
Start with the country page for India, since a provider covering Surat without a dedicated local presence may be listed there rather than here. If nothing suitable turns up, check neighbouring city pages, as providers often serve overlapping areas. You are also welcome to point us to a provider you know operates in Surat so it can be reviewed and added for others searching the same route.
How does a provider get listed for Surat?
Providers are added after their operations in or around Surat are checked against publicly available information, such as their own website, registration details, or other verifiable records confirming the work they do in India. This keeps the list something buyers can rely on rather than a self-reported directory. A provider already known to serve Surat that is missing here can be flagged for review and added once that basis is confirmed.
How export agency work in Surat gets sequenced
Every export agent working out of a single location builds its day around a fixed set of steps that have to happen in order: documents drawn up or checked, goods or samples handled, a booking confirmed, a handover completed. When all of that runs through one office in Surat, the sequence is easier to control because the same team owns each step and can move a job forward as soon as the previous one clears. The tradeoff is capacity. A single location can only run so many of these sequences in parallel before something waits its turn, and that queue is what usually determines how quickly a new job actually starts.
This is why the lead time a provider quotes rarely reflects the physical time a shipment spends in Surat alone. It reflects where a new job sits in that queue against everything already committed. A provider that sounds fast on the phone can still be several jobs deep before yours reaches the front, and a provider that sounds cautious may simply be quoting realistically. The honest way to find out is to ask what is ahead of your job, not just how long the work itself takes once started.
Sequencing also explains why changes made late are expensive in a way they would not be earlier. Once a step has been completed and the next one is underway, reopening an earlier step to fix a detail can force everything after it to be redone in order. A provider working from one location in Surat will usually be direct about this because they feel the cost of it internally. Confirm details before a job starts rather than assuming a small correction later comes at no cost, and ask how a change request is actually handled once work is under way rather than assuming it slots in without disturbing anything else. A provider that can name exactly which stage a late change would send back to the start is one that understands its own sequence well enough to be trusted with the next job as well as this one.
Working out the routing for Surat
Fernable does not hold a mapped routing for Surat, which is not a statement about what kind of place it is or whether it sits on a coast. Establishing the actual gateway a consignment will move through is a normal first step wherever a route is not already on record, and it starts with the cargo and the deadline rather than with assumptions about geography. Work out which mode fits: sea freight for heavier, less time-sensitive volumes, air freight where value density or a tight delivery window justifies the cost, and in some cases a combination across a single shipment, with one leg moving by one mode and a connecting leg by another. From there, the realistic gateway is whichever port or airport the export agent actually books through for a given lane, which is a question for them directly rather than something to infer in advance from where Surat appears on a map.
Put that question to the export agent plainly: which gateways they use for consignments originating in or near Surat, how the cargo gets from Surat to that gateway, and where their own arrangements stop. An export agent may run the onward leg themselves, hand it to a named partner they manage, or expect it to be organised separately, and each of those changes what you need to check and when. Ask what happens if a first-choice routing falls through close to a deadline, whether an alternative gateway or mode is available, and how much notice that would need. Treat the answers as the actual routing for this shipment rather than a general description of how the export agent usually works, since the right gateway can vary by cargo type, timing, and destination even from the same origin.
Comparing providers who are all genuinely local
Once several providers are all genuinely present in the same place, being local stops being the thing that separates them, because on that measure they have already cleared the same bar and a shipper gains nothing further by weighing it again. What is worth comparing instead is what each one actually does with that presence: which trade lanes and destination markets they handle regularly rather than occasionally, which product categories or compliance regimes they have real depth in, and how they communicate during a shipment rather than only at the point of booking it. Two providers can both be based locally and still differ sharply in responsiveness, in how proactively they flag a problem before it becomes urgent, and in how much they involve the exporter in decisions along the way, differences that only become visible once you stop treating local presence itself as the deciding factor.
It is also worth asking each one directly what handling a shipment through this specific location typically involves for them: which agents, hauliers, or terminal contacts they routinely work with here, and what a typical timeline looks like once cargo is ready to move. A provider that has been established locally for a long period is not automatically better matched to a given shipment than one newer to the area, and the number of providers listed for a place says nothing about how well any one of them will perform on a particular consignment. The comparison worth making is between the specific capabilities and working style of the providers in front of you, not between the fact that they are all local, which by this point tells you very little on its own.
Confirming a provider actually works where it claims
A name on a listing is not proof of an operating presence, and it is worth checking before volume is committed rather than after something goes wrong. The checks that matter are ordinary rather than technical: a registered address that can be verified independently, a landline or office number rather than only a mobile, and staff who can describe the local process in specific terms instead of general ones.
A useful test is to ask a question that only someone actually doing the work locally could answer well: which office handles a particular document, what the usual turnaround is for a routine step, who the point of contact is if something needs checking in person. Vague or evasive answers to specific questions are a stronger signal than a confident answer to a general one, because generalities are easy to prepare in advance and specifics are not.
References are worth more here than almost anywhere else in the process. Ask for another business that has used the provider for comparable work in the same location, and ask that reference direct questions about how problems were handled rather than only whether they were satisfied overall. A provider that has genuinely done the work will have a reference who can speak to specifics; one that has not will struggle to produce anyone who can.
None of this needs to happen before every job. It is worth doing once, properly, before the first job of any size, and worth repeating if a provider's ownership, team, or location changes later. A relationship built on an unverified claim of presence tends to reveal the gap at the worst possible moment, usually when something has already gone wrong and there is no local capacity to fix it. Spending an hour confirming presence before that point is a small cost against what a mid-shipment surprise can end up costing later.
How trade and export-services activity is spread across India
India's scale means its trade activity is distributed rather than concentrated in any single place, but that distribution is far from even. Commercial and logistics capacity clusters heavily around a set of major centres, generally those with strong port access or a long-established role as inland commercial hubs, while a much larger number of secondary cities carry meaningful but comparatively lighter activity. A provider based in one of the major centres often has the scale to serve a wide region directly, while one in a secondary city more typically covers its immediate region and relies on established links to a larger hub for onward or international movement.
Given the size of the country, corridors matter more than straight-line distance almost anywhere else. Goods moving from an inland production area to a coastal gateway typically follow a small number of long-established road, rail and increasingly dedicated freight corridors, and a city's position on or off one of these corridors has a much bigger effect on transit time and reliability than its size alone would suggest. Two cities a similar distance from a coast can face very different practical journeys depending on which corridor, if any, connects them directly.
For someone comparing Surat with another Indian city, the important question is less about overall city size and more about which regional hub it feeds into and how direct that connection is. A city close to a major hub or sitting on a strong corridor will generally support more frequent freight forwarding services and a wider range of storage, covering both ambient and temperature-controlled needs, while a city further from these routes may still be well served locally but often depends on a longer chain of handoffs to reach an international gateway. Given the range of markets and regions involved, it is also reasonable for provider specialisation to vary considerably between one city and the next.